Bienvenidos! Welcome to Peru.
You will be transferred from Lima airport to your hotel. Plan to arrive in Lima after 11am.
Later that day we will go to the Museo of Pisco. In this tour you will get the chance to sample some piscos, as well as be guided by one of Peru’s best barmen on how to make the perfect pisco sour. Take the classic approach with pisco, key lime, syrup and a lot of shaking! or put a twist on the traditional cocktail with ingredients like passion fruit, mango, coca leaf, or strawberry.
After you find the perfect drink fusion, find the best pairing with Peru’s world-renowned ceviche. In Peru, ceviche has been declaring to be part of Peru’s “national heritage” and has had a holiday declared in its honor. In this class, you will learn all the techniques and secrets to make the best in town using the freshest ingredients, lively scenery, cosmic flavors, and cheerful company will leave you wanting more.
Included: Transfer, private group transportation, private guided tour
Accommodations: Del Pilar Hotel or similar