Our first full day in Tokyo! We start by meeting our first guide, Ai, who was my exchange student 25 years ago! You get a bit of free time to explore the shops at the train station (while the rail passes are sorted), then we walk to a nearby department store where everyone picks up her own lunch. The small-but-extensive food hall has plenty of options for all tastes from Japanese to Western-style food. There is an emphasis on special Hanami treats which are only available during cherry blossom season. Once we've chosen our lunches, we’re off to a garden for a sakura picnic. Once we’ve explored the gardens, we head to the charming Yushima Shrine (my favorite shrine in all Japan). Dinner that night is at a ramen restaurant in Ueno.
Meals included: breakfast and dinner.
Photo: Sarah B. Hodge (IG/Twitter @japantravelbug) taken for Thanks for the Meal (www.thanksforthemeal.net). Used with permission.