Istrian Culinary Adventure with Chef Amanda Cohen
Curated by Terroir Hospitality and The Gourmet Vacation
October 13th to October 19th, 2024
Join renowned Chef/Owner Amanda Cohen of Michelin-starred Dirt Candy in New York City on an unforgettable journey through the heart of beautiful Istria, Croatia. This adventure blends cultural and culinary excellence with plenty of fun. Discover rolling vineyards, meet charming local producers, and witness historic wonders at every turn. Indulge in the region's exquisite wines, savor award-winning locally-produced olive oils, and immerse yourself in the authentic flavors of Istrian cuisine. Hosted by Arlene Stein, Renee Lalonde of Terroir Hospitality, and Richard Gruica of The Gourmet Vacation, this incredible 6-day sojourn promises an experience you will never forget.
Sunday, Oct 13th
Arrival Elegance: A Luxurious Start in Rovinj, Croatia
Welcome to Chef Amanda's Istrian Culinary Adventure! Your journey begins with a touch of elegance at the prestigious Hotel Lone in Rovinj, Croatia.
Informal Meet & Greet:
Join us for a warm and informal meet & greet at the hotel, where you'll have the opportunity to break the ice and connect with Chef Amanda, Renee, Arlene, and Richard. This evening is all about getting to know each other and setting the stage for the culinary delights that await us.
Sunset Stroll:
For those who wish to unwind after our gathering, we invite you to join us for a sunset stroll. We'll walk together and watch the sun set behind the charming town of Rovinj, a perfect way to end our first evening together.
Evening at Leisure:
Feel free to enjoy the remainder of the night as you wish, exploring Rovinj's enchanting streets or relaxing in the luxurious surroundings of Hotel Lone, which will be our home for the remainder of the trip.
Travel Advisory:
To ensure a smooth start to our culinary adventure, we advise guests to arrive in Pula, Croatia, no later than early Sunday afternoon. This will help mitigate any potential issues arising from flight delays or cancellations. For a truly seamless experience, we highly recommend arriving a day or two earlier to acclimate and relax. If you choose to arrive early, please let us know, and we can arrange an earlier check-in at Hotel Lone. Please note that any additional dates will be the responsibility of the guest.
We look forward to embarking on this extraordinary culinary journey with you!
Overnight Stay: The 5-Star Hotel Lone in Rovinj