Via Del Vino: Shelley's Table A Week in Umbria

Perugia, Province of Perugia, Italy

VD
Via Del Vino, LLC
  • Email address verified
6 reviews
May 31 - Jun 8, 2024
Group size: 8 - 12
Via Del Vino: Shelley's Table A Week in Umbria
Perugia, Province of Perugia, Italy

Via Del Vino, LLC
  • Email address verified
6 reviews

May 31 - Jun 8, 2024
Group size: 8 - 12

About this trip

Join Shelley on this small group, exclusive tour to Umbria, Tuscany’s lesser-known neighbor, led by Susan Guerra, a wine professional and the owner of Via Del Vino Food and Wine Tours. Susan, who lives in Umbria, will show you the sights that only the locals know and give you a peek into daily life in this beautiful region of Italy.


Stay at a 5-Star hotel in the historic center of Perugia, Susan’s adopted hometown. First founded by the Etruscans, Perugia is a beautifully preserved, medieval city where you’ll have shops, museums, cafes, restaurants, and Etruscan ruins right at your door. You’ll mingle with locals as you discover this enchanting region that's remained little changed by the centuries and is far from the usual tourist crowds.


Our week in Umbria will feature a selection of food and wine activities including cooking classes, wine tastings, an artisan chocolate experience, truffle hunting with a local family, Perugia’s top-rated food tour plus sightseeing and free time to meander in several of Umbria's most iconic, and beautiful hill towns. 

About Your Guides

SHELLEY WISEMAN

Shelley Wiseman, formerly of The Farm Cooking School, has been teaching people how to cook since 1990 when she opened La Place, a French cooking school in Mexico City. She started her career in New York City at French Restaurants Le Plaisir and Le Cherche Midi, then traveled to France to hone her craft. Following her years spent cooking and teaching, Shelley became a Food Editor at Gourmet Magazine where she developed recipes for 12 years. She has authored and co-authored three cookbooks, Just Tacos, The Mexican Gourmet, and The Farm Cooking School, Recipes and Techniques to celebrate the seasons. 


Shelley discovered the river towns area of the Delaware Valley after joining her business partner, Ian Knauer, at The Farm Cooking School, immediately falling in love and deciding to make it her new home. With Shelley’s Table, she is setting out on her second solo adventure as a cooking school organizer and teacher. When she is not cooking, Shelley spends her time making hammered precious metal jewelry, hosting dinners with friends, and traveling whenever she can.


SUSAN GUERRA, Via del Vino Food & Wine Tours

Born and raised in New Jersey, Susan’s Italian heritage sparked a lifelong interest in the Italian language, travel, food, and wine. After a career in graphic design, Susan earned the Advanced Certificate in Wines & Spirits from the London-based Wine and Spirits Education Trust and is currently a candidate in the Italian Wine Scholar program. Prior to founding Via Del Vino, Susan worked in the wine business for 10 years and wrote about wine for New Jersey Monthly Magazine. 


Via Del Vino was born of a lifelong dream to live in Italy, a giant leap of faith, and a special talent for eating, drinking, and talking! Our tours began organically when—at the tender age of fifty-something, Susan and her pastry chef husband, sold their house and all of their possessions before moving to Perugia, Italy.


With the idea to show you the real Italy, not the one that's only in the guidebooks, but authentic Italy, full of local traditions, customs, and craftsmanship—Via Del Vino's itineraries are designed to immerse you in lesser-known places, meet the locals and discover the true flavors of this endlessly fascinating country.

What’s included

  • 8 Nights Accommodation
    We'll stay at a 5-Star Hotel in the historic center of Perugia plus 1 night at a 4-star hotel near Rome Airport.
  • Transportation
    Transportation for all activities is included via luxury, air-conditioned mini coach.
  • Daily Breakfast
    Daily breakfast with fresh, local products.
  • Lunches & Dinners
    4 lunches, 4 dinners and 1 "apericena" all include wine.
  • Food & Wine Experiences
    Enjoy 3 cooking experiences, a winery visit and tasting, a food tour and chocolate experience in Perugia, and a real truffle hunt with a local family in the mountains.

What’s not included

  • Airfare
  • Arrival Transfer
  • Optional gratuities

Available Packages

Per Person: Shared Deluxe Double Room

Shared Deluxe Double Rooms go from 25 to 33 sqm. Some have classical furnishings, while others are more contemporary in style and have parquet floors or carpets.


To View the Rooms FOLLOW THIS LINK

€4,500
Deposit:€1,000
Per Person with Single Supplement

Single Supplement Rooms are Superior rooms measuring 20 sqm. Some are furnished in a classical style while others are more contemporary, in keeping with the hotel's historic character.


To view the rooms, FOLLOW THIS LINK

€5,000
Deposit:€1,000


Itinerary

Day 1: Fri May 31, 2024
Arrival in Umbria

Today is your arrival day to Umbria and to your hotel in the historic center of Perugia. Your home base for the week is just steps from shops, museums, cafes, and restaurants and has an outdoor bar where you can enjoy an afternoon drink with views over the Umbrian countryside. Drop your bags and have an afternoon stroll or lunch on Perugia’s main Corso. Later, you’ll have time to relax before getting to know your fellow travelers at an evening meet and greet followed by dinner. 


Accommodation: 5-Star Sina Brufani Palace

Meals: Dinner

Your Organizer


VD
Via Del Vino, LLC
6 reviews
Via del Vino Tours specializes in boutique, small group tours designed to immerse you in the food, wine, and culture of Italy, meet the locals and feel like one too! Founder, Susan Guerra is a credentialed wine expert (W.S.E.T.) who worked in the wine business for ten years before moving to Italy.

Reviews

I had a great tour with Richard - I highly recommend it. Not only a sampling of the great food of Perugia, but a bit of history and panoramic views of this beautiful region. If you make it to Perugia, the tour is a must and you can finish off your day with a great cocktail at Dempsey's - a truly great cocktail bar!
By Doug D for Taste Perugia Food Tour on Sep 22, 2024
We had great time Very interesting and full of knowledge. It was delicious Thank you Richard!
By Adi F for Taste Perugia Food Tour on Sep 14, 2024
Richard offered a delightful tour of Perugia seen through several delicious food experiences. We find that food tours are a great way to make a first encounter with a new city, and this did not disappoint. Perugia is a lovely city, and we would highly recommend this introduction to the city.
By Charles B for Taste Perugia Food Tour on Jul 28, 2024
Good mix of learning about the history of Perugia mixed in with great food and drinks. Richard was very knowledgeable. Enjoyed the tour.
By Jocelyn M for Taste Perugia Food Tour on Jun 20, 2024
Our tour guide Richard was easy going, very informative and fun to be with. We toured the city of Perugia, stopping for small plates along the way. Perugia is lovely in June, a great time to go. Tour guide offered helpful suggestions about getting around Perugia and Italy in general. Great day!
By Drew G for Taste Perugia Food Tour on Jun 06, 2024
Hi Drew! Thanks so much for joining us in Perugia and for taking the time to leave us this great review. We truly appreciate it. And we agree! Perugia is lovely in June and at many other times of the year too. We hope to see you again here sometime! Susan and Richard
By Via Del Vino, LLC on Jun 06, 2024
VD
Show More Reviews